The Brasserie was the first part of our journey in transforming the Royal Kings Arms hotel. Now established as a local favourite, the Brasserie has not only received OpenTable’s Diner’s Choice Award, but was recently nominated in the Northern Design Awards.
Offering a very special dining experience our chef has brought together the finest locally-sourced ingredients with the best of international cuisine and created mouth-watering menus that cater for all tastes. Delicious Lancashire steak, glorious salads, Sunday Roasts, tasty vegetarian risottos and vegan specialities are lovingly prepared and beautifully presented.
Whether you’re popping in for coffee and cake, an express lunch or more leisurely dining experience, The Brasserie, set in our magnificently renovated hotel, is sure to find a special place in your heart.
Breakfast Monday – Friday 7am – 10am / Saturday and Sunday 8am – 10.30am
Coffee, Tea and Drinks Monday – Sunday 7am – late
All Day Brunch Monday – Sunday 7am – 5pm
Express Lunch Monday – Friday 12pm – 3pm
Sunday Lunch Sunday 12 Noon – 9pm
Afternoon Tea Monday – Sunday 12 Noon – 5pm
Dine at Dusk Monday – Sunday 5pm – 7pm
À La Carte 5pm – 10pm
Vegan Kitchen 12 Noon – 10pm and external delivery 5pm – 10 pm
Room Service 5pm – 10pm
Bringing summer to you
New Taste of Summer Menu from the 24th June 2019 A selection of delicious seasonal dishes,to launch the start of summer! Our Head Chef and her team have created recipes using the very best local produce and ingredients to create a fresh, light but packed with flavour menu. Contact us for further details: 01524 32451 or e-mail: firstname.lastname@example.org.